mmmmmmm!
I had half of a sweet potato leftover from the other night and had planned to make sweet potato fries.... but at the last minute remembered I just got a delicata squash from the market yesterday and LOVED it last week during our pumpkin carving, I thought it would be perfect to make into fries.
It it was!
Paired it with some salmon and steamed broccoli.....
YUM!!!
(p.s. dont be freaked out by the salmon looking like chicken.... Fresh salmon is actually supposed to have a light color. The darker pink color is added -- gross!)
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